Ken Hom's classic stir-fry
Ken Hom's classic stir-fry
Sep 8, 2020
itv.com
Ken Hom 8" Nonstick Mini Wok, Carbon Steel
0:44
Ken Hom 8" Nonstick Mini Wok, Carbon Steel
Sep 10, 2019
amazon
Beef with black bean sauce
Beef with black bean sauce
Jun 20, 2020
itv.com
78K views · 29 reactions | Ken Hom explains how Chinese cookery fits in with our lifestyle and how the comments and questions from the public inspired him to create ever more authentic dishes. | The China Current | Facebook
4:50
78K views · 29 reactions | Ken Hom explains how Chinese cookery fit…
78.8K views3 weeks ago
FacebookThe China Current
Chef Ken Hom has touched the hearts of millions of people through his books and television programs. Now he speaks to Tasmin Little about Chinese cuisine as a gateway to community-building, and his concerns for global food security. | The China Current
4:06
Chef Ken Hom has touched the hearts of millions of people throug…
122.8K viewsJan 18, 2023
FacebookThe China Current
1.4K views · 46 reactions | Chef Ken Hom top tip - cook the duck breast in a high heat oil and let it drain after that  Hear him out with his little tips on how he is cooking this beautiful dish!  | Lee Kum Kee Europe | Facebook
0:28
1.4K views · 46 reactions | Chef Ken Hom top tip - cook the duck breas…
1.5K views1 month ago
FacebookLee Kum Kee Europe
33K views · 553 reactions | Chef Ken Hom taught the UK how to make Chinese food. His 1984 TV series Ken Hom's Chinese Cookery was, for many, an introduction to the cuisine. “I did not dumb down Chinese cooking," he says. "I did not stereotype it.”  https://www.bbc.co.uk/sounds/play/w3ct4x8g | BBC World Service | Facebook
1:28
33K views · 553 reactions | Chef Ken Hom taught the UK how to make C…
11.3K views2 weeks ago
FacebookBBC World Service
5:36
Ken Hom's Chicken Curry | This Morning
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Ken Hom - Egg Fried Rice
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Chilli Pork Spare Ribs Part 1 - Ken Hom Cooks - BBC
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Recipe: Peking Duck Part 2 - Ken Hom's Chinese Cookery - BBC
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Ken Hom Roast Pork Belly SaturdayKitchenRecipeSearch.co.uk
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