Signs of veganism’s decline appeared in a recent report by the Good Food Institute Europe, which found that sales of ...

Discover Da Nang’s most delicious vegan and vegetarian dishes as Tom and Mike from Tick Time to Travel take you on an ...

Fluffy cinnamon rolls filled with chocolate chips and baked to perfection. This vegan dessert is indulgent, comforting, and ...

Taco night” for many across the United States consists of an Americanized idea of Mexican food: ground beef cooked with a ...

The habits that transform vegan cooking from a daily challenge into second nature have little to do with fancy recipes and ...

That folding table full of casseroles and Jell-O molds was hiding more accidentally plant-based gems than you ever realized.

1. Set the oven at 425 degrees. Have on hand a large rimmed baking sheet and a large deep skillet.

Lloyd Rose’s island gravy with veggie chunks is Caribbean comfort food. Rehydrated soy chunks simmer in a thick, peppery ...

Forget limp salads and worthy swaps – this ultimate Veganuary recipe bundle is built for big flavours, real comfort and zero boredom, from ramen and pasta to crispy tofu and rich curries. By ...

Explore naturally vegan Caribbean food with traditional plant-based dishes made without substitutions, featuring authentic ...

Natasha Kwan remembers the moment that she decided to stop eating meat. She was 9 years old and one of the most unlikely candidates for a vegetarian lifestyle, considering she grew up in a small ...