A Christmas ham is really festive and a low lift as far as prep and cooking goes. This is a really foolproof recipe. The leftovers are my favorite part! Technique tip: Tenting the ham with foil at the ...
Kentucky has always been famous for bourbon barrels and crispy fried chicken, but these days it’s also a heavyweight in the culinary world. In Louisville, stylish eateries buzz with energy, while ...
Grilling baby back ribs is one of life’s simple pleasures. There’s something magical about that smoky flavor and tender meat that falls right off the bone. No matter if you are using a charcoal grill, ...
Nestled in a historic 1835 mill beneath the Blue Sky Tavern in Newberry Township, Red Mill Ribs and Whiskey blends heritage with bold flavors. Customers can savor slow-smoked ribs, brisket and ...
You know that moment when you bite into a burger and the world just… stops? That’s exactly what happens at Bru Burger Bar in Westerville, where burger enlightenment awaits the hungry traveler. Bru ...
The sun is out, music is blasting, and the grill is fired up — sounds like the perfect recipe for a barbecue blowout. Ready to fire up the grill and impress a hungry crowd? We’re talking sticky, ...
In the heart of Clinton County, where cornfields stretch toward the horizon and GPS signals occasionally surrender to rural simplicity, there exists a culinary treasure that defies all expectations.
This mouth-watering duck breast recipe is courtesy of Fran Wescott. Dry the duck breasts again (if they are sweating or if the salt drew out any moisture). Using 2 large cast iron pans, put the ...
maple bourbon glazed salmon filets with herbs - Kara Barrett/Mashed The process of cooking salmon on wooden planks has been practiced by Native Americans for centuries, particularly in the Pacific ...
Thanksgiving dinner recipes with ham are a festive twist on tradition, offering sweet, savory, and even spicy options that can rival the classic turkey. These recipes are ideal if you want something a ...
There’s something magical about Easy Summer Fruit Desserts, and I’ll never get tired of saying this: fruits are nature’s candy! Especially during those hot, sticky days, I find myself constantly ...