COSHOCTON − If you don't want to spend a quiet evening ringing in the new year in Coshocton, you do have some options for going out. From live music, to bowling, to special church services, you can ...

From Fried Saltines to Bakewell Tart, these are the recipes you loved most this year. Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and ...

At her home in Racine, Wisconsin, Michele Robinson is cooking up a spaghetti chicken casserole just like her mother Karen used to make. "Every time you make it, you feel like, 'Oh, is this just living ...

With its hunger-crushing protein, bone-loving calcium, and never-ending versatility, the Women's Health Test Kitchen considers cottage cheese an absolute staple. The dairy product—once relegated to ...

“If we don’t educate, we’re a dying breed,” says a panelist at a Dallas convention for the World Clown Association, which skews toward an older generation. More than 100 clowns gathered at Renaissance ...

Meghan Markle’s new Netflix series, With Love, Meghan, is packed with seriously delicious-looking food. But this isn’t any old cooking show. Oh no, this is an exposé into Meghan’s life in California ...

You loved these recipes. Now see what made our Top 25. By Margaux Laskey Well, that was fast: It was January, we blinked and now it’s December. Quite a bit has happened in the last 300 or so days, and ...

It’s nearing Labor Day — the unofficial end of summer — which means cucumber season is coming to a close. And, if you’re trying to get a few more summer salads in before then, you’re not alone. TikTok ...

Sign up for the Gazette's morning newsletter and get essential news each day. What are Jolly Old Saint Nicholas and his helpers supposed to do when they can’t find ...

True to form, the internet has provided dozens of claimants to the copycat recipe throne in just a few days. They’re all chocolate muffins, yes, but they vary widely in texture, ingredients and ...

On my summer recipe bucket list: pad krapow gai, Moroccan kefta, caprese antipasto and Yucatán shrimp. By Ali Slagle Hi, everyone, Ali here, filling in for Emily Weinstein! I develop recipes for New ...