Many food companies are reformulating products to remove synthetic colors and other additives, and some are rolling out “free ...

Corteva Agriscience is a pretty big name in the farming world, spun out from DowDuPont a few years back. They’re really ...

Award-winning author reframes food as the most intimate human-scale interface for understanding how AI reshapes imagination, perception, and sensory cognition. AI is restructuring how imagination is ...

This year’s top health trend will be the expanded use of GLP-1 receptor agonists to treat chronic disease, according to experts surveyed by the editors of U.S. News and World Report. Tied for second ...

Counterfeit or low-quality products—such as olive oil made from dyed rapeseed oil—are often difficult or impossible to ...

As the global hospitality sector increasingly prioritizes the structural integrity and health profile of fried foods, the technical manufacturing standards of coating agents have come under rigorous ...

AI can enhance this culture by moving from reactive to proactive strategies. AI allows for real-time monitoring and predictive analysis to detect contamination. I had a very positive experience with ...

While many industries struggle to demonstrate meaningful returns on their AI investments, food and beverage manufacturers are ...

A state board upheld a local ruling that found CleanLane is incompatible with zoning in the proposed Goshen location. The ...

A neuroscientist explains how highly processed foods may be key to “food addiction.” She also reveals some solutions ...

WiseCode uses AI-driven data analysis to reveal ingredient and nutrient information, helping you make more informed shopping ...

Scientists created safer weight loss chemicals that make cells burn more calories without dangerous side effects.