Dried fruits are great to snack on, but you can add them to savory dishes for more flavor. Here's how to add a little dried ...

Being one of the most expensive species in the sea, halibut is deserving of an accompaniment which is as robust and luxurious ...

Chinese-style wings come together in a large wok or deep skillet. Rice wine, ginger, and citrus peel are star players in the ...

Each chicken wings recipe in our collection is a winner. From classic buffalo wings to modern crowd-pleasers flavored with ...

If you want to cook fish, but you don't have a thermometer handy to know when to pull it, you might be tempted to use the ...

Alibaug’s food is defining the town's new identity, transforming it from a simple beach getaway into one of Maharashtra’s ...

Egyptians turn to this spiced chickpea and tomato drink all winter long for warmth, nourishment, and comfort.

Sage Scott Winter has a way of pushing even the best intentions aside, especially when fresh produce feels scarce and comfort ...

Winner, winner, best-ever chicken dinners.

Mashama Bailey, executive chef and partner at The Grey in Savannah, Georgia, is one of the most important chefs in the ...

Brown butter and soy sauce are an intriguing pair, and they make this new recipe from Hetty Lui McKinnon taste far more complex than you might expect given its simplicity. A friend told me he doubled ...

Let's be honest - we all love delicious food. But the very definition of "delicious," as it turns out, varies greatly among different cultures around the globe. Some may consider their national dishes ...