In the lead-up to the Tamil harvest festival, fifth-generation potter Reguraj Devaraj shares insights into the significance of his craft.

Dinesh Kumar has been shaping clay since he was young. His hands know the work well. He places the wet clay on the wheel and ...

The pots were created using a mix of wild and commercial clay, and were placed in the waters of Cranberry Cove in December.

Demand for clay pots used specifically for cooking Ponggal rice surges every year ahead of the Tamil harvest festival ...

Ponggal, the traditional Tamil harvest festival symbolising gratitude to nature and the sun for a bountiful yield, is closely ...

Pongal is more than just a dish in South India, it’s a feeling of warmth, gratitude, and togetherness. Made with simple ...

TIRUCHY: It is that time of the year when potters are usually in their busiest season but the artisanal community at ...

Goa’s pottery tradition lives on through artisans preserving old techniques and studio potters shaping new designs RAMANDEEP ...

Creating lightweight plant pots can be a game-changer for gardeners looking to reduce strain while moving plants around ...

Pongal isn’t just a harvest festival; it’s a four-day sensory overload where the steam from a clay pot competes with the ...

Winter storms bring freezing temperatures—and power outages or mishaps that knock out your home’s heat. Here’s what you can ...