Eggs are the gold standard for a morning pop of protein, but making eggs on a busy morning isn't always possible. For those ...

Martha notes that when hens lay eggs, there's a natural coating called the "bloom" that helps keep out bacteria. Since ...

It couldn't be easier to give your ramen a creamy, umami boost. By adding an egg at this point in the cooking process, you'll ...

Description: Poached eggs are a delicious addition to many dishes. Don’t be afraid to try poaching an egg if you haven’t yet or haven’t been successful in the past. Follow these simple instructions ...

I set out to cook chicken breasts four different ways to see which method yielded the best results. Pan-frying and baking produced the most flavor, but they also required ample time and attention. To ...

The best method actually depends on the end texture that you prefer. Some tasters preferred creamy eggs, while others preferred fluffy, resulting in our two top picks. To create soft-scrambled eggs ...

Eggs have always lived in a grey zone. Celebrated for their protein, questioned for their cholesterol, and endlessly debated ...

Heads up, fried egg lovers: Your favorite breakfast just got a serious upgrade. Featuring a base of crispy caramelized ...

Whether you’re cooking over a wood stove or just love a good sear, cast iron is a workhorse no homestead kitchen should be ...

From breakfast to dinner, from salads to desserts, eggs can fit in literally everywhere. The best part is that there is not ...

You can add avocado to your salads and smoothies for texture and flavor, or mash the fruit to use as a healthy-fat substitute for mayonnaise or butter.