If you want to cut down or eliminate alcohol without replacing it entirely with sugar, there are plenty of satisfying options ...

Châteaux produces over 3,000 bottles of kombucha per month, supplying its products to various cafés all over Singapore.

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Fermented drinks like kombucha, kefir, and amazake contain live bacteria and other compounds that may help support gut health ...

Traditional biomanufacturing is based on microbial or mammalian cell culture, plants can be grown in bioreactors and hold ...

Douglas Martin is CEO and Founder of MiAlgae, a pioneering biotechnology company that transforms by-products from the whisky ...

This is how I bottle my homemade fermented sauerkraut. This batch took me about 10 days of fermenting to get the taste just ...