1. Set the oven at 425 degrees. Have on hand a large rimmed baking sheet and a large deep skillet.

Vegan Spaghetti all’Assassina is a bold, spicy Italian pasta dish cooked directly in the pan for a slightly charred finish.

Vegan Shirazi salad is a refreshing dish from Persian cuisine, made with finely diced cucumber, tomato, and onion. It's ...

Lloyd Rose’s island gravy with veggie chunks is Caribbean comfort food. Rehydrated soy chunks simmer in a thick, peppery ...

While Ponggal is widely celebrated by Malaysian Indians, the centuries-old Chitty community (also known as Chetti Melaka) ...

Forget limp salads and worthy swaps – this ultimate Veganuary recipe bundle is built for big flavours, real comfort and zero boredom, from ramen and pasta to crispy tofu and rich curries. By ...

This vegetarian, anti-inflammatory soup is packed with vegetables and lentils. It's both comforting and nutritious, providing ...

With so many viral products, many others get overshadowed. These are the underrated gems to keep an eye out for -- you won't ...

Muir’s Tea Room in Sebastopol is doing the seemingly impossible. They are thriving as a vegan establishment in Sonoma County.

A pioneer in Leicester's world street food scene is celebrating 30 years of business.

There’s a reason the Mediterranean diet is considered the gold standard for not only weight loss but an overall healthy ...

KM Update: Mumbai to Somnath, Gir & Dwarka Road Trip - A 2500 km JourneyThis long-awaited road trip was a necessity. After ...