Juicy, tender, and packed with smoky flavor—this is how you turn a lamb leg into a show-stopping centerpiece on your Weber ...

A shortage of lambs coming forward at livestock markets and abattoirs has helped the trade get off to a strong start in 2026. The GB deadweight SQQ lifted ...

Buying a quarter, half, or whole animal directly from a farmer can save money and support better meat practices, but it’s not ...

McKeen is one of the New Mexico Department of Agriculture's 2025 Matriarchs of Agriculture, which recognizes women in the ...

During winter months, the sheep graze on crop aftermath fields rented from local farmers. This year, the animals are feeding ...

OAKLAND, CALIF. – Cream Co. Meats announced on Jan. 8 it would be closing an $8 million Series A funding round.

The city issued a construction permit Jan. 8 to The Haskell Co. for the first phase to convert the former Tyson Foods Inc.

Looking to restock your fridge with fresh meat? These Michigan meat markets are known for their expert cuts, skilled butchers ...

Meat Industry Ireland (MII) has today (Thursday, January 8) welcomed the government's decision to reject the EU-Mercosur ...

An international position paper unpacks the food loss, waste and packaging, offering guidance and insights to help find ...

Finding an on-farm butcher is no longer a matter of ringing around locally, but of locating one of the few people still ...

Submission detailed how EU and national policies have already greatly reduced the supply of Irish livestock for processing.