Chef Brad Leone fires up the grill to make shrimp, olive, and pickle skewers, demonstrating bold, tangy flavors that pop on ...

This video documents a street food experience in Madagascar centered on a large shrimp barbecue. Footage shows shrimp cooked ...

Searching for the best seafood in every state? Discover local favorites and regional seafood spots across the U.S. that are truly worth planning a trip around.

From the coast to inland towns, North Carolina seafood buffets keep locals coming back for second plates, long drives, and ...

From steamed blue crabs to its signature fish sandwich, the city's newest eatery is bringing the same quality we know and ...

Discover Florida seafood restaurants everyone will be talking about in 2026, from coastal classics to waterfront favorites ...

The Boardwalk Grill on John’s Pass proves this with every grouper sandwich they serve. This tiny blue-and-white spot might be easy to miss, but that would be a serious mistake. Their grouper sandwich ...

Where to eat today? The 10 best restaurants in downtown Sarasota, from a classic sandwich shop to upscale steaks and seafood.

James Beard Award-winning and Michelin-starred chef Michael Mina has opened his latest restaurant right here in Southwest ...

Being on the oceanfront, Los Angeles has plenty of hotspots for raw seafood. We asked a chef to share some favorite restaurants for the freshest fish.

Fresh, locally sourced seafood and a full bar await diners at Grouper Shack, now open in Jacksonville Beach with a market for ...

Why Bunnagitkarn is a highly skilled chef who trained at Johnson & Wales and spent many years working for celebrity chef Todd ...