Toor dal—a term that refers both to this lentil stew and the legume itself (also known as pigeon peas)—is a staple that ...

Winner, winner, best-ever chicken dinners.

TikTok, globalization, the boom in GLP-1 medication, and even the prevailing national mood of consumers all influence food ...

The New Punjab Club invites guests to experience the soul of Punjab with The Amritsar Food Festival, a limited-time culinary ...

Arkansas locals know where to find legendary flavors on a budget, serving meals that satisfy both taste buds and wallets.

San Francisco’s Tenderloin is often misunderstood, written off by those who never slow down long enough to really see it.

Indian food in California is more than a meal - it’s an invitation to celebrate. Beyond familiar curries and naan baskets ...

Zainab Shah’s quick, flavor-packed meal brings the smoky, tangy essence of tandoori-style cooking into the kitchen with ...

Tadka is the process of blooming spices (and sometimes aromatics) in a fat, such as oil. Drizzling it on top of chickpea ...

Looking to impress a date, but not feeling super-confident in your cooking skills? These easy, beginner-friendly dinner ...