Tequila defied 2025’s global spirits slump—but a bitter fight over “additive‑free” labels shook the industry to its core.

In a new study, researchers have found a way to use waste from one to make the other more green. Almond shell powder (ASP) is ...

Sometimes to truly study something up close, you have to take a step back. That's what Andrea Donnellan does. An expert in ...

Scientists have successfully analyzed Charles Darwin's original specimens from his HMS Beagle voyage (1831 to 1836) to the ...

Using JWST's Mid-Infrared Instrument, the scientists honed in on stars, all between one and eight times the mass of the sun, ...

When Fieldwork Brewing Co. co-founder Alex Tweet stopped drinking alcohol eight years ago, most of the nonalcoholic beer he ...

Biochemist Eric Johnson's one-week Intersession course introduces students to the complex processes used to make brandy and ...

Refreshingly self-contained and a much-needed throwback to adventure tales of old, A Knight Of The Seven Kingdoms could be ...

Scientists discovered that deep-sea vents are tapping hydrogen from buried sediments, reshaping ideas about where ocean ...

Stirling Distillery, one of the country's smallest whisky makers, says that the metal bottles are better for the environment ...

Hard liquor is known for its potency, but one vodka out of Poland is the strongest commercial offering in existence. This is how it came to be.

Greenland rare earth mining faces harsh climate, weak infrastructure and tough geology—limiting Trump’s supply-chain plans vs ...