These giant village burgers are packed with flavor and simplicity. Made with fresh ingredients and topped with caramelized ...

1. Grate purple onion on large holes of a box grater. Place onion in a paper towel and squeeze out the excess liquid. 2. Stir ...

My wife and sons deer hunt; my deer hunting revolves around the tracking, butchering, processing, and cooking. In that ...

Making beef jerky at home is easier than you think—and way more flavorful. This recipe walks you through the simple marinade, ...

In medium skillet over medium-high heat, heat olive oil. Add onion and saute until translucent, 5-7 minutes. Add ground beef ...