This dish is rich and worth all of the time and effort it takes. To refine one of the textural components, consider this ...

This video shows how to make homestyle nikujaga, a classic Japanese meat and potato stew. Thinly sliced meat is simmered with ...

Chef Yoshinaga Jinbo recommends Peposo, a beef stew, as a perfect dish for gatherings in winter. The beef is slowly simmered ...

Pour out the excess fat and return the beef and bacon to the pot with the carrot and onion, tossing with salt, pepper, and ...

We all have those afternoons and evenings when we crave the coziest, most satisfying meals. No need for an elaborate, ...

Here are the recipes by former Serious Eats culinary director Kenji that our readers have saved the most, including the best ...

When the cold settles in, having dependable soup and stew ideas waiting makes life easier. These are the kinds you return to all winter, built for slow comfort and steady, hands-off simmering.

This beef stew recipe from chef Jack Ovens is a comforting, slow-cooked classic with tender chunks of beef and a rich, ...

This filling, yet simple stew is easily adapted for a variety of eating styles. And it's so fast and easy -- fast enough for ...

This scrumptious concoction features eggplant, cauliflower, zucchini, red bell pepper and onions mixed with pasta.

Beef stew might be more easily prepared inside of a countertop slow cooker, but cooking it in your Dutch oven proves to have ...

Return the meat to the pot and add carrots, garlic and bouquet garni. Add just enough water (and two big spoons of demi-glace ...