Tucked away in the tiny town of Williamsburg, Kansas, sits a humble brick building that houses one of the Midwest’s most cherished culinary institutions – Guy & Mae’s Tavern, where the smoked turkey ...
KANSAS CITY, MO. — In this edition of COOKING WITH GATES, Chef Mike from MyChef KC stops by with his recipe for BBQ Roasted Turkey to level up your tailgate as the Chiefs take on the Chargers with ...
Take a shallow dish and combine the soy, mirin (or dry sherry), chilli sauce, sugar, ginger and garlic. Add the chicken thighs and turn them in the marinade to ensure they’re fully coated. Refrigerate ...
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Direct Heat BBQ Turkey! | Chuds BBQ
Cook a juicy, flavorful BBQ turkey using direct heat with this bold and smoky method from Chuds BBQ. Welcome to Greenland, an economy reliant on subsidies and shrimp Donations for suspended Ford ...
Let’s be honest: the mashed potatoes can be silky, the stuffing perfectly seasoned and the pies Instagram-worthy — but if your turkey is bland or bone-dry, you might as well hand over your “host of ...
GREENSBORO, N.C. — A local black-owned business is stepping up to feed families affected by the ongoing government shutdown. Sweet’s Turkey BBQ, owned by husband-and-wife team Alex and Kassinda White, ...
There’s something to be said for tradition — filling your Thanksgiving table with familiar dishes is a comforting way to celebrate the holiday. But if you’re looking to switch up your menu this year, ...
LUBBOCK, Texas (KCBD) - Due to inclement weather on the 2025 Bob Wills Day in Turkey, Texas, two traditional events were rescheduled to September 5 and 6. West Texas Speed is hosting the Bob Wheels ...
Step aside, beef burgers — turkey burgers are the unsung hero of grilling season. These flavorful patties can be paired with an array of toppings, from caramelized onions and lemony mayonnaise to ...
Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and ...
The 64th annual festival will run Thursday, June 19 to Sunday, June 22. The turkey barbecue will start Saturday afternoon. The Aneta (N.D.) Turkey Barbecue crew cooks 313 turkeys over a 180-foot long ...
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