The PCRM also challenged improprieties in the 2010, 2015 and 2020 Dietary Guidelines in federal court. “The Guidelines need ...

Consumer desire for multi-sensory experiences and advancements in ingredient technology are pushing texture to the forefront.

As envisaged, the affiliation would identify opportunities for synergies to grow both the commercial and retail baking ...

Noosa Yoghurt, for instance, debuted Noosa mix-ins, a line of whole milk yogurt products with customizable toppings. The ...

LOUISVILLE, COLO. — Sourdough bread specialist izzio artisan bakery has opened a second baking plant, in Thornton, Colo., and ...

MORTON GROVE, ILL. — Lifeway Foods, Inc. is introducing probiotic kefir butter to its portfolio. The butter is offered in ...

NORTHBROOK, ILL. — USK Capital has acquired Go Raw from Juggernaut Capital Partners. Financial terms of the acquisition were ...

NEW YORK — Factor, a prepared meal delivery service, is entering the retail sector with four refrigerated meals. Meal options ...

LOS ANGELES — Plant-based beverage company Koia is debuting a protein soda line. Each soda is formulated with 10 grams of plant-based protein, 4 grams of prebiotic fiber and 2 grams of sugar. The ...

HUNT VALLEY, MD. — McCormick & Co. is expanding its McCormick for Chefs foodservice line with two new seasonings: Lawry’s adobo seasoning and McCormick culinary crushed jalapeño pepper.

AMERSFOORT, THE NETHERLANDS — FrieslandCampina Ingredients is predicting 2026 will be the year of accessible nutrition, ...

CHICAGO — Kellanova, a recently acquired subsidiary of Mars Inc ., has launched new cracker varieties as part of its Club ...