Soak the saffron in the warm milk. Wash the basmati rice and soak it in water for a minimum of 30 minutes. Add a teaspoon of vinegar to the rice while it soaks, it makes the colour of the rice pop ...

What can be a better day to learn and cook traditional Qatari cuisine than the National Day itself? Yes today, as we all celebrate the National Day across Qatar, let’s celebrate Qatar in our kitchen ...

Dishes from the UAE, India, Pakistan and the Middle East to try during the Eid break Try out these Eid Al Fitr recipes. Picture for illustrative purposes only. Shutterstock It’s Eid Al Fitr morning ...

This version of the rice dish uses the seasonal ingredient instead of meat Ingredients 500 gms Desert Truffle, cleaned and cubed 2 cups Basmati rice 200 gms or 2 medium-sized red onions, chopped 2 ...