This recipe is a take on the ubiquitous Lebanese shawarma; except that here, fish is used and it is grilled quickly (or pan-fried) after marinating in olive oil and spices; the fish is served in a ...

All Things We're Cooking is a series featuring family recipes from you, our readers and listeners, and the special stories behind them. We'll continue to share more of your kitchen gems throughout the ...

Try this new delicious fish chowder recipe. I use coconut milk in this dish, though you can use cream or milk if you'd like.

Fried fish takes many forms, and depending on what part of the world you’re in or whose house you’re at, it could be breaded ...

As easy as microwaving fish sticks (well, almost), these homemade breaded whitefish strips are baked until crispy and served with homemade fries that are just as simple to make. Grab some vinegar or ...

Geoffrey Zakarian, like many a TV chef before him, likes to put his own spin on basic recipes. When Zakarian makes a martini, he adds olive oil to the gin, while he puts Worcestershire sauce in his ...

Shawarma is a delicious meal that is made up of vegetables with either beef or chicken and fish. They are rich in potassium, fiber, protein, iron, magnesium and they are weight-loss friendly. It is a ...