Escargot is one of those slightly intimidating French dishes you only pretend to know about. But actually, this snail dish isn't all that scary; it's essentially mollusks in a rich, herbaceous sauce.

Have you recently walked through your garden and felt something squishy underfoot? Before you assume it's just a moist patch from the wet areas you recently watered with a garden hose or from the ...

The Coonamessett Farm Foundation is trying to create a market for species that prey on bivalves — especially scallops, which ...

In the forests of New Zealand's North Island, park rangers have been working for more than a decade to save a threatened population of giant snails. Now, these are not your average garden snails. They ...

It was huge. Its light brown shell stood taller than the tip of my shoe. Its yellowish-green body stretched about an inch ...

You may know that marine cone snails are some of the most comically toxic creatures on the planet. But have you ever seen one of these mollusks feed? Even though there’s no way one of these tiny ...

Snails can hide in their shells for months or even years, slowing metabolism and sealing in moisture to survive harsh ...

On the North Shore of Long Island in New York, nestled between vineyards growing grapes for pinot noir and a herd of French cows, is a very small farm – only 300 square feet – where Taylor Knapp ...