CHARLOTTE, N.C., Nov. 11, 2020 /PRNewswire/ -- For the first time in its history, industry leader Hissho Sushi is joining forces with the maker of Americas's favorite snack foods, Frito-Lay, to unveil ...

Ever feel like making some sushi, but don't want to splurge on expensive fish or knife-wielding classes? Sure, becoming a traditional sushi chef takes years of technique and practice. So how about ...

Many people visit Japan thinking that everything will be expensive, however with careful planning (and the help of Live Japan), you can definitely enjoy the things that Japan has to offer without ...

Go to Tokyo, and your taste bugs will be assaulted by the strange and unusual. The Japanese palate is nothing like the American palate, and it is an awesome, mind-blowing experience. The ingredients ...

Many of us are still working from home, which we’ve all learned comes with some pros and cons. You don’t have to commute, but you’re finding it hard to log off your computer at the end of the day. You ...

You may know Pocky and Green Tea Kit Kats, but there's a whole world of Japanese snacks that your taste buds have yet to taste. We consulted with Japan Crate, a snack delivery subscription, to tell us ...

Under The Radar is our monthly column where we highlight some of the coolest, most inspiring founders of brands in the home and kitchen space. Born in New York City and raised in New Jersey by ...

Kick the spicy tuna roll to the side for Pressed Boston’s take on the traditional Japanese dish: superfood sushi. Made with intense black rice, silky sweet potato, creamy avocado, crunchy burdock, ...