Learn how to make Persian basmati rice with three kinds of tahdig, the iconic crispy rice that’s a staple in Iranian cuisine. From golden potato to bread and rice crusts, this easy recipe teaches you ...

Learn how to make Reshteh Polo, a traditional Persian rice dish with roasted noodles for a rich, nutty flavor. This easy step ...

Add Yahoo as a preferred source to see more of our stories on Google. Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. The term tahdig comes from two Persian words ...

Two weeks after dining at Chelo in Roswell, I’m still daydreaming about the restaurant’s polo dishes — exquisite Persian presentations of basmati rice with a golden, crackly crown (known as tahdig) ...

Crispy rice is the most classic of appetizers when at a Japanese restaurant. Those delicious rectangles of seasoned sushi rice that are fried and then topped with spicy diced sushi-grade tuna is ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can be made with plain whole-milk yogurt, it's worth seeking out Iranian ...