Learn how to make oven-baked crispy fish fillets that are better than fried! This easy and healthy recipe delivers golden, ...

Cooking salmon at 250°F prevents dryness and keeps the fillets moist and flaky. Prepping the salmon at room temperature ...

Easy dinners are super easy if you have an oven. With minimal prep time, you can make chicken, pork chops, fish, or different ...

It's that time of year once again where many people have resolved to eat more fish, in a quest to eat healthier. Kowalski's Culinary Director Rachael Perron joins KARE 11 from her home kitchen to ...

Note: From Nicole Vialles of Autignac, France. Preheat oven to 400 degrees. Cut the onion in quarters and slice thinly. In a saucepan, sauté sliced onion in the olive oil until the first slices start ...

fresh or frozen cod or other fish fillets non-stick cooking spray bread crumbs cornmeal lemon-pepper seasoning parsley (optional) 1. Thaw fish, if frozen. Rinse fish and pat dry with paper towels.

Preheat oven to 400°f. Combine the bread crumbs, lemon zest, orange zest, and thyme, evenly distributing the seasonings. Drizzle the canola oil all over and evenly mix. The crumbs should just barely ...

Preheat oven to 180 degrees. Place alfoil and baking paper on a tray. Layer the zucchini, red onion, olives, roast peppers, and place the fish on top. Place the garlic, chilli, oil, capers, herbs and ...

It’s easy to make flavored butters that go perfectly with salmon. And it’s also easy to prepare this delicious salmon and asparagus dish in the oven. Don’t let all the easy prep fool you: You could ...