Meat eater’s guide to Beyond Steak: Spoiler, it’s better than expected

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The Harvard Crimson

Beyond Bourdain: Disassembling the Meat-Eater’s Anti-Vegan Bias

Matthew E. Nekritz ’25, a Crimson Editorial Editor, is a Social Studies Concentrator in Cabot House. His column, “The Things We Consume,” runs tri-weekly on Wednesdays. This summer, I read Anthony ...
The Salt Lake Tribune

Opinion: How to make a nation of meat eaters crave the humble bean

This essay is part of What to Eat on a Burning Planet, a series exploring bold ideas to secure our food supply. We have a deep fatalism about our diets, and the conventional wisdom says that the only ...