Add Yahoo as a preferred source to see more of our stories on Google. TV cook Ayesha Curry likes serving an array of proteins at her Thanksgiving table, including a beautifully cooked side of salmon ...

One 3lb side of fresh salmon Salt and Pepper ½ C Maple Syrup 1TB Butter, unsalted and melted 1 TB Dijon Mustard ½ C Pecans, chopped Preheat oven to 400F. Line baking sheet with parchment paper. Set ...

Here is a sweet-topped baked salmon. Each piece of salmon is topped with a lovely glaze infused with pineapple, soy sauc ...

maple bourbon glazed salmon filets with herbs - Kara Barrett/Mashed The process of cooking salmon on wooden planks has been practiced by Native Americans for centuries, particularly in the Pacific ...

For the salmon, heat vegetable oil on medium-high in a cast-iron skillet. For the broccoli, fill a medium pot halfway with water. Add a dash of salt and start boiling water. In the meantime, whisk ...

Chef Ruben Rosales of J. Gilbert's Wood-Fired Steaks and Seafood demonstrates how to make their maple plank roast salmon. 1. Season both sides of salmon with ½ tsp salt and pepper. 2. Place the salmon ...

In yesterday’s Chef Chat, we learned that Andrew Ashmore, executive chef of Scottsdale’s Modern Steak, has an affinity for beef. For this recipe, though, he decided to share a non-steak favorite, ...