The cuisine of Ireland has blossomed in recent decades like snowy white clover sprawling across its summer-green hills. That same white clover yields gorgeous local honey, an age-old tradition now ...

A flavorful Irish lamb stew with potatoes and vegetables, perfect for St. Patrick’s Day and a rare Mediterranean ...

Traditional Irish dishes have long been celebrated for their rich flavours and deep cultural roots, from the hearty warmth of Irish stew to the comforting appeal of colcannon and the savoury ...

Add Yahoo as a preferred source to see more of our stories on Google. The transformation has been nothing short of remarkable. When Patrick Guilbaud opened his eponymous restaurant in Dublin in 1981, ...

Several aspects of Irish culture have become increasingly popular over the years, especially the food. Ireland has unique dishes that, to any Irish native, taste exactly like home. And those flavors ...

A festive atmosphere prevails each March 17, and people from all walks of life and genealogical backgrounds take part in St. Patrick’s Day festivities. Food is a big part of Irish culture, even if ...

It's a place where the streets are so colourful they could be straight out of a fairytale and there is not a chain shop in ...

The acerbic comedian Dennis Leary, son of Irish immigrants, once remarked, "Irish food isn't cuisine ... it's penance." While they might think his comment a bit harsh, an awful lot of people would ...

YOUNGSTOWN — Organizers of the Mahoning Valley Irish Festival want to guarantee that no one leaves hungry. An expanded lineup of Irish foods and a second entertainment stage are among the changes ...

The new research ranked data backed on Irish pubs per capita, the percentage of restaurants offering Irish cuisine and the percentage of the population belonging to Irish descent. Did your city make ...