A 2024 study by the French NGO Agir pour l’Environnement found that repeatedly opening and closing plastic soda bottles significantly increased the number of microplastic particles in the beverages.
For years, glass bottles have been regarded as the purer, safer alternative to plastic. In bars, restaurants, and kitchens alike, they carry an air of trust: no plastics, no leaching, no trouble. But ...
Drinks sold in glass bottles, like soda, wine, or beer, may contain more microplastic particles than those in plastic ones, a surprising new study published by France's food safety agency suggests.
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