Can mussels be the sustainable snack that saves the ocean? Serial entrepreneur Phil Cruver, who runs an innovative mussel farm six miles off the SoCal coast, says the eco-friendly shellfish should be ...

Overfishing has put exorbitant stress on our oceans. But there is a solution: Aquaculture—otherwise known as fish farming—is the practice of growing and harvesting fish in a controlled, regulated and ...

Ben Belton shares a joint appointment with WorldFish as Global Lead for Social and Economic Inclusion Dave Little receives funding from, and works on a voluntary basis for, various organisations ...

In Kenya, small-scale onshore aquaculture combined with sustainable agroecology practices is boosting food security and incomes for smallholder farmers. Though most of these farms are quite small, a ...

If you’re picturing a land-based fish farm surrounded by barbed wire and “Do Not Enter” signs, think again. In Denmark, plans have been unveiled for what’s being called the world’s first circular fish ...