I’ve been on a serious iced coffee kick lately. A tall, cold glass of a brew as inky as midnight is a perfect pick-me-up on a stifling summer afternoon. For some time, I’ve been inhabiting various ...

Iced coffee isn’t just an American phenomenon. The Italians are into iced coffee, too, but they’ve put their own spin on it. While Italians love to linger over a meal, that same laid-back attitude ...

For a summertime treat that’s a snap — or a shake — to create, consider the shakerato. This gelato-infused version makes a quick yet elegant after-dinner coffee and dessert rolled into one. Caffe ...

I recently visited Trieste, a beautiful city on the Adriatic Sea in Northeastern Italy. For most of its history, Trieste was part of Austria-Hungary and served as the empire’s main port. Because of ...

In Italy, coffee is a lifestyle. When I’m in Italy, I find myself at a coffee bar at least two or three times a day. Typically, a coffee bar will have a long counter where you’ll flag down the barista ...

Under the sweltering Italian summer sun, there’s nothing better than finding a shady café for a chilled drink. Whether walking the medieval streets of a historic city or soaking up the sun on the ...

SIENA, Italy — Italians take their coffee very seriously, and, in years past, a tourist’s request for iced coffee--caffe freddo, con ghiaccio--has often been met with glares of either disdain or ...