Make the Brine: Heat 1 cup of water with the bourbon, maple syrup, salt, and smashed ginger to a boil. Remove from heat. Cover and steep for 15 minutes. Using a 1-quart measuring cup. Fill with about ...

If bourbon is already a regular ingredient in your intricate cocktail arsenal or something you have on hand just to help melt an ice cube or two, you might consider using it as a flavor-enhancer in ...

Our pork chops with bourbon mustard sauce is one of those 30-minute meals that tastes like it took a whole lot longer to make. Just make sure to choose bone-in chops that are about 1-inch thick so ...

BATON ROUGE, La. (WAFB) - This interesting barbecue sauce is a natural accompaniment to lamb chops, pork tenderloins, or ribs. The bourbon, blueberries, and cane syrup combination brings a slightly ...

What I want to eat at any given moment depends on the weather, my mood, how hungry I am, how much time I have or even a random craving. But with alcoholic drinks, most of the time my answer will be ...

If you're anything like me, you might have a stash of frozen pork chops in your freezer, ready to be cooked and eaten whenever you want to satisfy a craving for an easy but tasty, protein-filled meal.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. WOODFORD RESERVE PORK CHOPS Serves: 4 / Preparation time: 30 minutes (plus marinating time) / Total time: 2 to 2 1/2 hours > PORK ...