Join me on a culinary journey through the bustling streets of Osaka, Japan, as I try Japan's top 5 street foods! In this ...

Welcome to Food in Japan! 🍣 Thanks for stopping by! 🙏 If you love Japanese food, you're in the right place. Join me as I ...

If you’re vegan and traveling abroad, it’s not always easy to find the menu accommodations you need. One country that strikes fear in the heart of vegans is Japan — with all its sushi, grilled meats, ...

Some of Japan’s most famous foods — sushi, yakitori, tonkotsu ramen — make the country’s food scene seem a bit daunting for visitors or locals who keep vegan or vegetarian diets (or avoid items like ...

The best places to stay, eat, shop and visit across the country, according to Japanese artists, designers and chefs. Credit... Supported by By Danielle DemetriouMomoko IkedaKanae Hasegawa and Matt Alt ...

At most local Japanese restaurants, rice is rice and soy sauce is soy sauce — but at the new Michi Japanese Cuisine in Napa, it’s a different story. Here, chef Michiyo Hagio serves Koshihikari, a ...

On bustling Western Avenue in the heart of Gardena, Sakura-Ya and Chikara Mochi sit about 250 feet away from each other, frequented by South Bay residents for decades for fluffy mochi and cakey manju.

A selection of various types of fast food, including chicken nuggets, tenders, burgers, french fries, drinks, and dips - Rimma Bondarenko/Shutterstock Japan may be a small island nation, but the East ...

At the 49-year-old Little Tokyo restaurant Kouraku, potential diners can peruse a glass case lined with fake foods to preview what’s on the menu. The display of shokuhin sampuru, or “sample foods,” ...